Amish Friendship Bread

Ever make it? Well if you're like me and you don't cook much or hardly at all, the task seems quite daunting. It was actually pretty neat though when I gave it a shot. You get this bag of goo and for like 10 days you do all this stuff to it and on the 10Th day you bake it. It's really good - tastes a lot like coffee cake. Most days all you have to do is mush the bag but a few days you add a few ingredients like milk and flour and sugar. You then split the batter and give it to friends on the 10Th day. It's sorta like a chain letter but with food. I gave mine to the ladies at work and told them I totally understood if they'd want to toss it, but I think most of them were actually gonna make it. You can also add raisins, nuts etc to it to make it even better but I thought I'd just follow the recipe since sometimes that alone is challenging enough for me. All in all though, it was fun to watch the batter ferment and stuff and people actually ate the bread when I took it to work so it couldn't have been that bad. Thanks April for bringing me my bag of goo - it made for an interesting 10 days, and you may just make a cook out of me yet - but don't hold your breath :-)